Jumbo Young cheese 48+ advantage
Gouda Young cheese is the youngest of all types. The ripening process takes only 3 weeks, which means that this young Goudacheese has a thin crust layer and therefore contains little salt. This makes it particularly well suited for people who don’t like salt.
Extensive product information
Product description of: Jumbo Young cheese 48+ advantage
GOUDA HOLLAND – Cheese 48 +, young
|per 100 g:|
|energy||kJ 1582 / kcal 381|
|of which saturated fatty acids||22.0 g|
|of which sugars||0.0 g|
- Pasteurized milk
- starter ( milk )
- preservative: E251
- coloring agent: carotenes
- E = excipients approved by EU.
- Contains milk