Ingredients
- whole grain ryeflour 23,5%
- ryeflour 15,6%
- water
- oligofructose syrup
- raising agents: E450 and E500
- fibre (potato, pea)
- spices
- caramelized sugar syrup
- sugar
- rapeseed oil
- preservative: E200
- salt
- wheat malt flour
- E = adjuvant approved by EU.
Reviews
There are no reviews yet.