Conimex Prawn Crackers Bali

Traditionally kneaded, baked and mildly seasoned according to Balinese recipe, Conimex Prawn Crackers Bali is a nice crunchy side dish.

– Conimex Prawn Crackers Bali is a mildly spiced crispy snack
– This prawn cracker is seasoned according to an authentic Balinese recipe
– Made from tapioca flour and fresh shrimp – kneaded in traditional fashion
– The perfect side dish with almost every Asian meal
– The packaging of this prawn cracker is recyclable
– With Conimex you can make the tastiest dishes with delicious oriental flavors

Conimex Bali Prawn Crackers is mildly seasoned according to an authentic Balinese recipe. The prawn crackers are made from tapioca flour and fresh shrimp. Conimex Prawn Crackers Bali is traditionally kneaded, baked in 100% sunflower oil and seasoned according to Balinese recipe. Bali prawn crackers are the crunchy side dish or snack. Krak. Bite. Delicious. And the variants can also be discovered endlessly, such as this Conimex Bali Prawn Cracker.

Indonesia. All inspiration. Beautiful, as you see the fishermen here bringing the shrimp from the sea ashore. You can also taste that beautiful moment in Kerupuk. Or Kroepoek, as they say in the Netherlands. The fresh shrimp from the seas around Indonesia meet the best ingredients of the country, such as tapioca flower. Shrimp prawn croquette is made from shrimp from the Indonesian coral triangle. In order to guarantee the future of fishermen, the environment and our prawn crackers, we are working on making shrimp fishing more sustainable step by step. For example, we encourage the use of better nets, which only catch adult shrimp, to prevent overfishing and to keep the coral intact. Please note: this packaging is recyclable and can be returned to the plastic waste.

Nutritional values