Chicken Tonight Hawaii

Chicken Tonight Hawaii is a ready-made stir-fry sauce that brings vibrant, sweet, and tangy flavors directly to your kitchen, ideal for busy Dutch expats craving authentic Oriental meals worldwide. Its carefully balanced recipe makes it simple to prepare delicious dishes without spending hours cooking.

• Gluten-free, lactose-free, and vegan: This sauce accommodates various dietary needs, ensuring everyone can enjoy a tasty meal without worry.
• Rich vegetable content: Contains 20% fresh vegetables including red and green peppers, carrots, onions, celery, and water chestnuts, providing natural texture and flavor.
• Natural sweetness: Pineapple makes up 12% of the sauce, adding a fresh, fruity note that perfectly complements the sweet and sour profile.
• Convenient portioning: The 515 gr jar provides approximately four servings, making it easy to prepare multiple meals or share with family and friends.
• Versatile use: Ideal for stir-frying with chicken, vegetables, or plant-based proteins, served best with rice to create a complete, satisfying meal.

Ingredients

Water, vegetables 20% (red and green peppers 6.4%, carrots 6.1%, onion 4.3%, celery 1.8%, water chestnut 1.8%), pineapple 12%, sugar, concentrated tomato puree 3.5%, modified corn starch, vinegar, salt, pineapple juice concentrate, thickener: xanthan gum, natural aroma, spices, food acid: citric acid. Contains 20% fresh tomatoes.

Allergens

Contains: Celery

Nutritional Values (per 100 g)

• Energy: 304 kJ / 72 kcal
• Fats: 0.1 g (saturated 0.0 g)
• Carbohydrates: 16.8 g (of which sugars 13.7 g)
• Fiber: 0.9 g
• Protein: 0.4 g
• Salt: 1.01 g

Storage Instructions

Best before end date is indicated on the lid. After opening, keep covered and refrigerated (max 7°C) and consume within 3 days.

This sauce allows Dutch expats worldwide to quickly enjoy a taste of home with an easy-to-use, flavorful option that fits diverse dietary preferences. Its blend of fresh vegetables and pineapple delivers authentic Hawaiian-style sweetness and tang, perfect for stir-fry meals with rice or noodles.