Pataks Tikka masala pasta

Patak’s Tikka Masala pasta offers a genuine Indian herbal paste crafted to deliver the classic flavors of Tikka Masala right in your own kitchen. This 165 gr jar contains a concentrated blend of spices and ingredients designed for easy preparation of traditional Indian dishes.

Product Features and Benefits

• Rich blend of ground spices: Includes turmeric (5%), paprika (4%), cumin, coriander (3.5%), and ginger (0.5%) to provide the authentic depth and warmth characteristic of Indian cuisine.
• Natural acids and tamarind: Acetic and citric acids along with tamarind balance the flavors, adding subtle tanginess essential for an authentic Tikka Masala taste.
• Convenient herbal paste format: Ready to use, this paste simplifies meal preparation by combining multiple spices and herbs in one jar, saving you time while ensuring consistent flavor.
• Versatile usage: Perfect for cooking Chicken Tikka Masala and other Indian dishes, allowing Dutch expats worldwide to enjoy familiar tastes effortlessly.

Ingredients

Water, ground spices [turmeric (5%), paprika (4%), cumin, coriander (3.5%), spices, ginger (0.5%)], acids (acetic acid, citric acid), tamarind, garlic powder, dried fenugreek leaf, cumin seed, paprika extract, dried coriander leaf, mustard powder. May contain groundnuts (peanuts) and nuts.

Allergen Information

This product contains mustard and may include traces of nuts and peanuts. Please consider this if you have allergies.

Nutritional Values (per 100 g)

• Energy: 1117 kJ / 270 kcal
• Fats: 22.9 g (of which saturated: 1.7 g)
• Carbohydrates: 7.8 g (of which sugars: 0.8 g)
• Protein: 3.0 g
• Salt: 4.7 g

Storage Instructions

Store in a cool, dry place. After opening, use within 6 weeks and before the expiration date indicated on the lid.

Usage Suggestions

To prepare Chicken Tikka Masala for four persons, gently fry an onion in oil, add 1 teaspoon each of finely chopped ginger and garlic, then stir in the Tikka Masala paste with 50 ml of water. Let it boil until the water evaporates to develop the full flavor.

Patak’s Tikka Masala pasta is a trusted choice for Dutch expats seeking authentic Indian cuisine that’s easy to prepare and enjoy anywhere in the world.