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- Water
- ground spices [turmeric (5%), paprika (4%), cumin, coriander (3.5%), spices, ginger (0.5%)]
- acids (acetic acid, citric acid)
- tamarind
- garlic powder
- dried fenugreek leaf
- cumin seed
- paprika extract
- dried coriander leaf. Can mustard
- contain groundnuts (peanuts) and nuts
- dried coriander leaf
- MUSTARD POWDER. May also contain groundnuts (peanuts) and nuts.
Pataks Tikka masala pasta
€ 6.25 (€ 6.81 incl. VAT)
Available on backorder
Ingredients Pataks Tikka masala pasta
Nutritional values
| Nutritional values | Per 100 g |
|---|---|
| Energy | 1117 kJ / 270 kcal |
| Fats | 22.9 g |
| Of which saturated | 1.7 g |
| Carbohydrates | 7.8 g |
| Of which sugars | 0.8 g |
| Protein | 3.0 g |
| salt | 4.7 g |
Product description Patak’s Tikka masala pasta
Indian herbal paste tikka masala.
Preparation method
Pataks Tikka masala pasta
This product must be cooked.
Chicken Tikka Masala – 4 persons:
Fry an onion in some oil. From each 1 teaspoon of finely chopped ginger and garlic, add the jar of herbal paste and 50 ml of water. Let boil until the water has evaporated.
Allergen warnings
Contains:
- Mustard
May include:
- Nuts
- Peanuts
Storage & use
Preserve Store in a cool, dry place. To be used within 6 weeks of opening and before the end of the expiry date.
Best before end: see lid.
Best before end: see lid.
About the manufacturer
Brand
Patak’s Original – an authentic Indian recipe.
Website
www.pataks.com
Address
AB World Foods Ltd.
Leigh
wn7 5rs
Uk
Origin
Country of re-emergence
t United KingdomUnited Kingdom
Origin
Produced in the UK.
| Weight | 465 g |
|---|
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