Dr. Oetker Basic Mix Biscuit Cake offers a straightforward way to bake a soft and airy biscuit cake base ideal for various cake styles enjoyed by Dutch expats worldwide. The mix contains 330 gr of carefully balanced ingredients, ensuring consistent texture and flavor to support your creative baking projects.
Product Features
- Easy to prepare: Quickly mix and bake a light biscuit cake that forms a versatile base for fondant, whipped cream cakes, or elegant Naked Cakes.
- Consistent texture: The combination of wheat flour, raising agents, and emulsifiers guarantees a fluffy and stable cake that holds decorations and fillings well.
- Flavorful composition: Includes sugar, corn syrup, and natural aroma for a subtly sweet taste that complements a wide range of toppings and frostings.
- Trusted brand: Made by Dr. Oetker, a well-known name in baking, ensuring quality and reliability for your homemade cakes.
Ingredients
Sugar, wheat flour, wheat starch, raising agents (E450, E341, E500, E575), emulsifiers (E472 a, E472 b), corn syrup, skimmed milk powder, thickener (xanthan gum), aroma.
Allergens
Contains milk and wheat. May include traces of eggs.
Nutritional Values per 100 g of Prepared Product
- Energy: 1231 kJ / 292 kcal
- Fat: 6.2 g (of which saturated fat: 2.6 g)
- Carbohydrates: 50 g (of which sugars: 27 g)
- Protein: 8.4 g
- Salt: 1.1 g
Usage Tips
After baking and cooling the cake, use a sharp serrated knife to carefully slice horizontally for layered cakes. This biscuit base is ideal for decorating with buttercream, fondant, or fresh cream, allowing you to create personalized festive cakes or trendy Naked Cakes.
This baking mix supports Dutch expats worldwide in recreating traditional and modern cake recipes from home, ensuring an authentic taste with every bake. Explore your creativity with this reliable biscuit cake mix and bring a piece of the Netherlands to your kitchen.




