Gouda Cheese 48+ Young Piece offers a mild and creamy taste characteristic of young Dutch Gouda, making it a versatile choice for everyday meals and snacks. Its gentle ripening process results in a tender texture and subtle flavor that appeals to a wide range of palates.
This cheese is the youngest form of Gouda, matured for just three weeks. This short aging period produces a thin crust and a lower salt content, which benefits those seeking a less intense cheese flavor without compromising on authenticity.
Product Features and Benefits:
- Young maturation ensures a soft texture and mild flavor, perfect for melting on sandwiches or enjoying fresh.
- Contains 1000 grams of Gouda cheese, providing ample quantity for multiple uses, from cooking to cheese boards.
- Made with pasteurized cow’s milk and vegetarian rennet, suitable for those following vegetarian diets.
- Includes natural coloring with carotene and uses sodium nitrate as a preservative to maintain freshness.
- Low salt content (1.7 g per 100 g) makes it suitable for those monitoring their sodium intake.
Ingredients
Pasteurized cow’s milk, salt, starter culture, vegetarian rennet, preservative: sodium nitrate, dye: carotene.
Allergens
Contains milk.
Nutritional Values (per 100 grams)
- Energy: 1555 kJ / 375 kcal
- Fats: 31 g
- Of which saturated fats: 20 g
- Carbohydrates: 0 g
- Of which sugars: 0 g
- Protein: 24 g
- Salt: 1.7 g
This young Gouda cheese is ideal for Dutch expats worldwide who desire a familiar taste of home. Its mild flavor and smooth texture make it perfect for slicing on bread, melting into sauces, or enjoying as a snack. Thanks to its traditional Dutch recipe and easy worldwide ordering through Real Dutch Food, you can bring a piece of the Netherlands directly to your table.




