| Nutritional values | Per 100 ml* | Per portion** |
|---|---|---|
| Energy | 38k | 384 kJ |
| 9 kcal | 92 kcal | |
| Fats | 0.2 g | 4.6 g |
| Of which saturated | 0.1 g | 2.0 g |
| Carbohydrates | 1.4 g | 5.5 g |
| Of which sugars | 0.2 g | 2.0 g |
| Fiber | 0.2 g | 1.8 g |
| Protein | 0.4 g | 6.2 g |
| salt | 0.64 g | 1.7 g |
| * prepared with water | ||
| ** 250 ml (326 g) prepared with fresh ingredients | ||
| This pack is suitable for 6 portions. | ||
Honig Julienne soup is a light, clear vegetable soup with vermicelli, finely chopped vegetables and fine garden herbs. With the addition of fresh ingredients you can make a delicious homemade soup. Quick and easy to prepare with the familiar taste of Honig. Responsible choice.
Variation tip
Replace the leek and carrot at step 2 with 2 sliced red peppers!
Add it yourself
150 g beef soup balls
1 medium leek
100 g carrot
1500 ml water
General method of preparation
1 Sprinkle the contents of the bag in a pan with 1.5 liters of cold water and bring it to a boil while stirring with a whisk.
2 Once the soup boils, add the beef soup balleties, the finely chopped leek rings and the sliced carrot.
3 Put the lid on the pan (do not close completely) and, stirring occasionally, let the soup simmer gently for another 10 minutes.
10 mins
Generally recycled – Paper Cardboard Recycling
Brandeveryone deserves to enjoy a hot meal every day. That’s why Honig has been helping for more than 150 years to sit down together for a tasty, hot meal!
Websitewww.honig.nl
Address Honig is part of H.J. Heinz B.V., P.O. Box 87118, 1080 JC Amsterdam.
Phonenumber 0800 – 0229973
| Weight | 200 g |
|---|---|
| HS code | 21041000 |
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