Product description of: Jumbo Chicken Soup
Ingredients from: Jumbo Chicken Soup
- Water
- boiled chicken 7% (chicken meat Better Life 1 star, water, potato starch, salt)
- boiled vermicelli 5% (water, wheatsemolina, free-rangeeggwhite)
- carrot 3%
- leek 1%
- chicken fat
- salt
- natural aromas
- potassium salt
- onion powder
- thickener: E412
- mushroom extract
- coloring agent: carotenes
- E = adjuvant approved by EU.
Nutritional values
Nutritional values | per 100 ml | per 250 ml | RI * |
---|---|---|---|
Energy | kj 80 | kj 200 | |
kcal 19 | kcal 48 | 2% | |
Fats | 0.7 g | 1.8 g | 3% |
Of which saturated | 0.3 g | 0.8 g | 4% |
Carbohydrates | 1.3 g | 3.3 g | |
Of which sugars | 0.3 g | 0.8 g | <1% |
Fiber | 0.8 g | 2.0 g | |
Protein | 1.5 g | 3.8 g | |
salt | 0.6 g | 1.5 g | 25% |
* RI = Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
This packaging contains ? 3 servings. |
Preparation method of: Jumbo Chicken Soup
Pan: heat the soup in a pan while stirring until it boils. Do not boil through.
Microwave (700 Watt): heat the soup in a covered bowl for 7 minutes. Stir in between. Before serving, stir well once.
Allergen warnings
Contains:
- Eggs
- Wheat
- Gluten
Storage & use
Preserve Best before end See bottom.
Keep refrigerated after opening (max. 7°C), with a limited shelf life and do not store in the can.
Keep refrigerated after opening (max. 7°C), with a limited shelf life and do not store in the can.
About the manufacturer
Website Jumbo.com
Address Jumbo Supermarkets B.V.
Answer number 10072
5460 VB Veghel, Netherlands
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