Jumbo Organic Couscous

Jumbo Organic Couscous offers a natural, organic grain option that supports a clean lifestyle while delivering authentic taste and texture. Originating from traditional North African cuisine, this couscous is made from durum wheat semolina cultivated with respect for the environment and sustainable farming practices.

Organic cultivation means the wheat is grown without synthetic pesticides or fertilizers, allowing the grain to develop fully and retain a richer flavor. This results in couscous that not only tastes better but aligns with values important to many Dutch expats seeking genuine, responsibly sourced products.

• Made from Organic Durum Wheat Semolina: The core ingredient is durum wheat semolina from organic farming, ensuring purity and a natural taste free from chemical residues.
• Traditional Preparation: The semolina is carefully mixed with water and rolled into small granules, then dried to maintain freshness and ease of cooking.
• Convenient Portion Size: The package contains 275 grams of couscous, suitable for preparing approximately four servings, making meal planning simple and efficient.

Ingredients

Durum wheat semolina¹
¹From organic origin.

Allergen Information

This product contains wheat and gluten, which are important considerations for those with allergies or sensitivities.

Nutritional Values (per 100 g)

• Energy: 1529 kJ / 361 kcal
• Fat: 1.5 g (of which saturated: 0.3 g)
• Carbohydrates: 72.7 g (of which sugars: 3.0 g)
• Fiber: 4.3 g
• Protein: 12.0 g
• Salt: 0.03 g (naturally occurring sodium)

Preparation Instructions

Bring 275 ml of water to a boil, then remove from heat. Add the couscous and stir well. Cover and let it absorb the water for approximately 10 minutes. Fluff with a fork before serving to create a light and fluffy texture.

Storage Recommendations

Store in a cool, dry, and dark place to preserve freshness. Check the package top for the best before date.

Jumbo Organic Couscous is perfect for Dutch expats worldwide who crave authentic, organic Dutch and North African flavors. Its reliable quality and straightforward preparation make it an excellent pantry staple for quick, nourishing meals that connect you to home and tradition.