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- White cabbage 96%
- white wine 2%
- salt
- food acid: citric acid
- antioxidant: E300
- E = adjuvant approved by EU.
Jumbo Sauerkraut Wine
€ 2.20 (€ 2.40 incl. BTW)
Available on back-order
Ingredients Jumbo Sauerkraut Wine
Nutritional values
| Nutritional values | per 100 g | RI * | per 200 g |
|---|---|---|---|
| Energy | kJ 88 | kJ 175 | |
| kcal 21 | 2% | kcal 42 | |
| Fats | 0.0 g | 0% | 0.0 g |
| Of which saturated | 0.0 g | 0% | 0.0 g |
| Carbohydrates | 1.5 g | 3.0 g | |
| Of which sugars | 0.5 g | 1% | 1.0 g |
| Fiber | 2.5 g | 5.0 g | |
| Protein | 1.0 g | 2.0 g | |
| salt | 1.5 g | 50% | 3.0 g |
| * RI = Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
| This packaging contains ? 3 servings. | |||
Product description Jumbo Sauerkraut Wine
Sauerkraut is made from naturally fermented white cabbage. A dash of white wine has been added to wine sauerkraut during preparation.
Preparation method Jumbo Sauerkraut Wine
Delicious in summer salads, casseroles with game dishes.
Storage & use
Preserve Keep cool and dark.
About the manufacturer
Websitejumbo.com
Address Jumbo Supermarkets B.V.
Answer number 10072
NL-5460 VB Veghel
Origin
Country of origin See packaging
| Weight | 600 g |
|---|---|
| Diet, Allergy, Organic |
