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- Water
- vegetables 23% (tomato 6.1%, carrot 5%, leek 4.6%, onion 3.4%,celery,celeriac)
- soup balls 5.6% (pork Better Life 1 star, beef Better Life 1 star, water, pork collagen, salt, herbs [bay leaf, coriander], spices [garlic, mace, nutmeg, white pepper], pork protein
- boiled vermicelli 4.7% (water, wheatsemolina, free-rangeeggwhite)
- modified potato starch
- parsley 0.6%
- salt
- rapeseed oil
- hydrolysed proteins (rapeseed, corn, sunflower)
- naturalaroma’s (selderij)
- lava extract
Jumbo Vegetable soup
€ 3.79 (€ 4.13 incl. VAT)
Available on backorder
Product description of: Jumbo Vegetable Soup
Ingredients of: Jumbo Vegetable Soup
Nutritional values
| Nutritional values | per 100 ml | RI * | per 250 ml |
|---|---|---|---|
| Energy | kJ 128 | kj 319 | |
| kcal 31 | 4% | kcal 76 | |
| Fats | 1.5 g | 5% | 3.8 g |
| Of which saturated | 0.4 g | 5% | 1.0 g |
| Carbohydrates | 2.8 g | 7.0 g | |
| Of which sugars | 0.8 g | 2% | 2.0 g |
| Fiber | 0.5 g | 1.3 g | |
| Protein | 1.2 g | 3.0 g | |
| salt | 0.73 g | 30% | 1.83 g |
| * RI = Reference intake of an average adult (8,400 kJ / 2,000 kcal). | |||
| This packaging contains ? 3 servings. | |||
Preparation method of: Jumbo Vegetable Soup
Pan: heat the soup in a pan while stirring until it boils. Do not boil through.
Microwave (700 Watt): heat the soup in a covered bowl for 7 minutes. Stir in between.
Before serving, stir well once.
Allergen warnings
Contains:
- Celery
- Eggs
- Wheat
- Gluten
Storage & use
Preserve After opening, keep refrigerated (max. 7 °C), have a limited shelf life and do not store in the can.
Best before end See bottom.
Best before end See bottom.
About the manufacturer
Website Jumbo.com
Address Jumbo Supermarkets B.V.
Answer number 10072
5460 VB Veghel, Netherlands
| Weight | 980 g |
|---|
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