Kesbeke Kimchi

Kesbeke Kimchi offers a flavorful and authentic Korean side dish experience, crafted from fermented Chinese cabbage and a carefully balanced blend of spices. This 430 ml jar contains a tangy, spicy mix that enhances a variety of dishes, making it a versatile addition to your kitchen.

Product Features

• Fermented Chinese cabbage provides a naturally tangy base, adding depth and complexity to your meals.
• Includes a blend of radish, garlic, onions, and Korean chili pepper, delivering a harmonious balance of spice and aroma that awakens your palate.
• The addition of horseradish, ginger, and leek enriches the flavor profile with subtle heat and freshness.
• Perfectly sized 430 ml jar ensures you have enough kimchi to experiment with various recipes, from traditional Korean dishes to creative fusions like grilled cheese sandwiches or burgers.
• Produced in the Netherlands by Kesbeke Fine Pickles, ensuring quality and authenticity for Dutch expats craving familiar tastes.

Ingredients

Chinese cabbage, water, radish, garlic, vinegar, onions, sugar, salt, Korean chili pepper, horseradish, ginger, leek

Nutritional Values (per 100 g)

• Energy: 79.0 kJ / 19.0 kcal
• Fats: 0.4 g (of which saturated fatty acids: 0.0 g)
• Carbohydrates: 3.0 g (of which sugars: 2.9 g)
• Proteins: 0.5 g
• Salt: 1.6 g

Usage and Storage

Kimchi is a versatile condiment suitable for enhancing rice dishes, salads, soups, and even sandwiches or burgers with a burst of authentic Korean flavor. To maintain freshness and flavor, keep refrigerated after opening and consume within the recommended shelf life.

Origin and Brand

Produced by Kesbeke Fine Pickles, located in Amsterdam, the Netherlands, this kimchi combines traditional Korean fermentation techniques with Dutch craftsmanship, providing expats worldwide with a taste of home.

This product is an excellent choice for Dutch expats seeking genuine international flavors delivered with trusted quality and convenience.