Extensive product information
Processed cereal-based food
|*% of Daily Reference Intake per serving||per 100 g||per serving 1 serving = 20 grams|
|Energy||1599 kJ / 378 kcal||320 kJ / 76 kcal|
|of which saturated||0.3g||0.06g|
|of which sugars||5.4g||1.08g|
- 94.999% Grains (40% whole wheat flour, 22.999% whole grain rye flour, 20% wheat flour, 2% whole grain oat flour, 2% whole wheat spelled flour *, 2% whole wheat flour, 2% rice flour, 2% buckwheat flour, 2% corn flour) 5% honey
- thiamine mononitrate. *of biological origin.
- Contains gluten-containing grains
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