Product description of Snelle Jelle Protein Banana Gingerbread
Gingerbread with wheat protein and banana pieces
Ingredients of Snelle Jelle Protein Banana Gingerbread
RYE flour (35%), chicory root extract, glucose-fructose syrup, water, WHEAT protein (7%), banana pieces (5%) (banana, coconut oil, sugar, natural flavouring), sugar, stabiliser (glycerol), spices, cinnamon, raising agents (sodium hydrogen carbonate, disodium diphosphate), sunflower oil, natural flavouring
Allergens
Contains:
Cereals containing gluten, Rye, Wheat
May contain:
Almonds, Hazelnuts, Milk
Nutritional values
| Nutritional values | Per 100g | Per serving (50g) | %RI** |
|---|---|---|---|
| Energy | 1208 kJ | 604 kJ | – |
| 287 kcal | 143 kcal | 7 | |
| Fats | 2.8 g | 1.4 g | 2 |
| of which saturated fatty acids | 1.5 g | 0.8 g | 4 |
| Carbohydrates | 51 g | 26 g | A 10 |
| of which sugars* | 17 g | 8.6 g | A 10 |
| of which polyols | 4.7 g | 2.4 g | – |
| Fiber | 15 g | 7.6 g | – |
| Proteins | 8.6 g | 4.3 g | 9 |
| Salt | 0.40 g | 0.20 g | 3 |
| *40% less sugar than the average gingerbread. | |||
| ** RI = Reference intake of an average adult (8400 kJ / 2000 kcal). | |||


