Ingredients Unox Ragout Mushroom
- Water
- mushrooms 20%
- wheat flour
- rapeseed oil
- modified corn starch
- skinny milk powder
- butterfat
- salt
- yeast extract
- maltodextrin
- stabilizer (E451, E452)
- fructose
- garlic powder
- White pepper
- celery leaf
- aroma
- balsamic vinegar (grape must, wine vinegar)
- E = EC approved adjuvant.
Nutritional values
Nutritional values | Per 100 g | %* per portion** |
---|---|---|
Energy | 310 kJ (75 kcal) | 4% |
Fats | 4 g | 6% |
Of which saturated | 1 g | 5% |
Carbohydrates | 7 g | 3% |
Of which sugars | 1.5 g | 2% |
Protein | 2.5 g | 5% |
salt | 0.98 g | 16% |
* % of the Reference Intake of an average adult (8400 kJ / 2000 kcal). | ||
** 1 portion = 100 g (package contains 4 portions). |
Product description Unox Ragout Mushroom
Ragout mushroom
Unox Champignonragout is richly filled with mushrooms of the best quality. Tastes delicious on a pastry or on a toasted sandwich for example.
Preparation method Unox Ragout Mushroom
How to prepare the ragout
In a pan: Put the ragout in a pan and heat it, stirring, over medium heat. Do not boil through, then the taste remains best.
In the microwave: Heat the ragout in a covered microwave-resistant dish for about 5 minutes at 600 watts. Stir halfway through. Leave the ragout in the microwave for about 1 minute before serving.
Allergen warnings Unox Ragout Mushroom
Contains:
- Celery
- Milk
- Wheat
Best before end: see bottom.
V-Label Vegetarisch (VEBU) – Vegetarisch – European Vegetarian Union
Address Unilever Netherlands
P.O. Box 160
NL-3000 AD Rotterdam
Phone number0800-2358669
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