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Extensive product information from: Van Gilse Jelly sugar speciall
Sustainable beet cultivation.
Van Gilse Jelly Sugar Special is a mixture of granulated sugar and pectin. The granulated sugar comes from sugar beets that are grown on our own soil. The farmers are all certified and the cultivation of sugar beet takes place with care for the environment, the environment and the landscape. After harvesting, the granulated sugar is extracted from the sugar beet in a careful and natural way in the sugar factory.
For more information about sugar look at www.vangilse.nl
Van Gilse since 1882.
The christmas recipes for jam, jelly and jam can be found on www.vangilse.nl
Nutritional values
| per 100 grams | ||
|---|---|---|
| Energy | 1668 kJ (392 kcal) | |
| Protein | 0 g | |
| Carbohydrates | 97 g | |
| Fats | 0 g | |
| One teaspoon contains 2 grams of special jelly sugar (= 8 kcal). | ||
Daily Nutritional Guideline (GDA)
Of the recommended daily amount (adults), each serving contains:
Per adult (female)
Each teaspoon of 2 grams contains:
Energy
8 kcal
<1%
Fat
0 g
0%
Saturated fats
0 g
0%
Sugars
2 g
2%
of the Daily Dietary Guideline based on 2000 kcal per day.
of the recommended daily allowance for adults
Ingredients of: Van Gilse Jelly sugar special
- Granulated sugar
- gelling agent (pectin)
- food acid (citric acid)
- vegetable oil
- preservative (potassium sorbate)
| Weight | 550 g |
|---|
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