Van Wijngaarden Dipmix Kerrie

Van Wijngaarden Dipmix Kerrie gives sauces, dips, and snacks a measured curry seasoning with the convenience of a gluten-free mix. Made in the Netherlands, it helps you add a consistent curry profile with spices including turmeric, coriander, chili, paprika, fenugreek, fennel, pepper, allspice, cumin, mace, and ginger.

Ingredients

Spices (12% turmeric, 4% coriander, chili, paprika, fenugreek, fennel, pepper, allspice, cumin, mace, ginger), dextrose, potato starch, dried glucose syrup, salt, onion powder, rapeseed oil, turmeric extract, garlic. Made in a facility where egg products are also processed.

Allergens

May contain: eggs

Nutritional values per 100 g

Energy: 1424 kJ / 340 kcal

Fats: 5.4 g (of which saturated fatty acids: 1.3 g)

Carbohydrates: 68.9 g (of which sugars: 47.8 g)

Fibre: 6.1 g

Proteins: 4.3 g

Salt: 5.99 g