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- Dextrose
- potato starch
- pasta 15% (durum wheat groats, salt)
- croutons 11% (white bread ( wheat flour , salt, yeast, rapeseed oil), palm oil, antioxidant: rosemary extract)
- aroma (contains milk )
- iodised salt
- palm fat
- salt
- carrot^1 2%
- sugar, mineral salt (potassium)
- yeast extract
- beef extract 1,2%
- onion powder^1 0.9%
- fried onion juice concentrate (onion juice concentrate^1, sunflower oil)
- parsley^1 0.5%
- Garlic^1
- pepper
- nutmeg
- parsley root^1
- corn oil
- ^1 grown sustainably.
Cup a Soup beef
€ 3.81 (€ 4.08 incl. BTW)
Available on back-order
Description
Ingredients of:Cup a Soup beef
Nutritional values
| Nutritional values | (prepared product) Per 100 ml | (prepared product) Per serving** | (prepared product) %*per serving** |
|---|---|---|---|
| Energy | 128 kJ | 226k | 3% |
| (31 kcal) | (54 kcal) | ||
| Fats | 0.6 g | 1.1 g | 2% |
| – of which saturated | 0.3 g | 0.5 g | 3% |
| Carbohydrates | 5.5 g | 9.6 g | 4% |
| – of which sugars | 2.4 g | 4.3 g | 5% |
| Fiber | <0.5 g | <0.5 g | |
| Protein | 0.6 g | 1.1 g | 2% |
| salt | 0.83 g | 1.5 g | 25% |
| *% of Reference intake of an average adult (8400 kJ / 2000 kcal). | |||
| ** 1 serving = 175 ml per mug (pack contains 3 servings). | |||
Product Description of: Cup a Soup beef
Preparation method of: Cup a Soup beef
How to get it done
1. Pour a bag of Cup-a-Soup into a cup.
2. Add 175 ml of boiled water 100°C and let it stand for 1 min.
3. Ready to drink.
Allergen warnings
Contains:
- Milk
- Wheat
May include:
- Celery
- Eggs
- Mustard
- Soy
Storage & use
Preserve Best before end: see bottom.
Keep dry.
Keep dry.
Additions
Generally recycled – The cardboard can be added to the waste paper.
About the manufacturer
Brand Unox
Websitewww.unox.nl
Address Unilever Netherlands / Cup-a-Soup
P.O. Box 160, 3000 AD Rotterdam
www.unox.nl
Phone number0800-2358669
Additional information
| Weight | 100 g |
|---|
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