Conimex Prawn crackers Spicy Jakarta

Conimex Prawn crackers Spicy Jakarta is a vegan prawn cracker based on plant-based ingredients such as cassava, tapioca flower and a delicious mix of vegetables and spicy herbs.

– Conimex Prawn crackers Spicy Jakarta is a crunchy snack
– Prawn crackers made from cassava and tapioca flower
– The vegan prawn cracker is nice and spicy spicy
– Delicious with your Asian meal or to dip in soy sauce or chili sauce
– Hand in the recyclable packaging of this prawn cracker to the plastic waste
– With Conimex products you can make delicious Asian dishes at home

Conimex Prawn Crackers Spicy Jakarta, a crunchy side dish from Indonesia, is delicious with any Asian meal or just for in between! Prawn crackers, or kerupuk, is a collective name for all kinds of tasty crispy snacks. There are several varieties, but the best known varieties are made from shrimp or cassava. The Conimex Kroepoek Spicy Jakarta is just a bit more special than other prawn crackers. This one is vegan!

The prawn crackers Spicy Jakarta is an airy prawn cracker based on vegetable ingredients such as cassava, tapioca flower and a delicious mix of vegetables and herbs. The prawn cracker is extra spicy seasoned, for lovers of a spicy snack, and extremely suitable for dipping in, for example, soy sauce or chili sauce. The basis of this Spicy Jakarta Prawn Cracker is made in Indonesia, on Java. The main ingredient is fresh cassava. Traditionally kneaded and baked.

We have adapted the recipe of our prawn crackers with attention to salt, but with just as tasty and familiar taste. The packaging of this vegan Spicy Jakarta Prawn Cracker is recyclable and can be returned to the plastic waste.

With Conimex products you can make exquisite dishes with delicious Asian flavors at home in a few steps. With tasty seasonings such as prawn crackers, fried onion, atjar, soy sauce, sambal and of course satay sauce, every meal tastes different.

Nutritional values